Recipe provided by Nourish App – A meal planning app that we highly recommend. Go to your app store and you can download Nourish App and design your own meal plans with recipes that adjust ingredients for your individual goal.
Ingredients:
• 1 ¼ sml Brown Onion
• 1 lrg Carrot
• ¾ tsp Extra Virgin Olive Oil
• 400 g Premium Beef Mince
• 1 Tbsp Crushed Garlic
• ¼ Tbsp Dried Mixed Herbs
• 1 ¾ cup Pasta Sauce Bolognese
• 1 Tbsp Balsamic Vinegar
• 1 cup Beef Stock (Liquid)
• 1 cup Baby Spinach
• 1 ¼ pkt Potato Gnocchi
• ½ cup Mozzarella (Block)
Serves: 4
Method:
• Finely chop the onion and carrot. Grate the mozzarella.
• Heat the olive oil over medium heat in a pan. Add in the garlic, onion and carrot and cook until fragrant.
• Add the beef mince to the pan, breaking up and cooking until browned.
• Pour in the stock, pasta sauce, balsamic vinegar and herbs. Season well with salt and pepper.
• Bring the mixture to a boil, then cover and let it simmer for 10 minutes or until the mixture has thickened slightly.
• Add the gnocchi and spinach to the pan and give it a stir.
• Cover with the lid again, stirring occasionally. Cook for around 8 minutes or until the gnocchi is softened and cooked through. Add some additional stock or water if the gnocchi absorbs too much liquid.
• Lastly, sprinkle over the mozzarella and leave for a few minutes to let it melt.
• Sprinkle over fresh basil to serve.